Archives by Tag 'food packaging':

Chemistry and Innovation
By Stuart Gilby: Thursday 22nd June, 2017

Innovation sans frontières

Innovation is not restricted by normal boundaries; this was demonstrated by the breadth of work presented at the Royal Society of Chemistry’s (RSC) “Chemistry Means Business” in Manchester last week. The emerging technologies were focussed on four themes: Health, Food & Drink, Energy& Environment and Materials & Enabling Technologies. However, the first presentation I attended […]